Culinard Grad Featured in Newspaper Article

Feb 22, 2011

An article in The Birmingham News (Birmingham, Alabama) features a recent graduate from Culinard, the Culinary Institute of Virginia College. The story deals with high expectations for a good year in 2011 by restaurants in the Birmingham area. Culinard alumnus Brady Hazelwood is featured in a photo in the story as well as in a video in the online version of the piece. He works at a new downtown restaurant called Brick & Tin.